- Food and Wine
- 17 Jul 2020 18:00 22:00
- 18 Jul 2020
Head to the Alexandra Hotel on the weekend of 17 – 19 June 2020 to celebrate french cuisine. The team will delight you with a Chef’s Menu paying homage to the traditions and flavors that make eating French food such a beautiful experience.
Five course degustation dinner Friday 17 and Saturday 18 June.
Two or three course lunch available Saturday 18 and Sunday 19 June.
There are a limited number of seats for this intimate dinner. Bookings via phone are essential.
- Free Wifi
- Coach Parking
- Non Smoking
- Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
- Caters for people with allergies and intolerances.
- COVID Clean Practicing Business